Platters And Boards: Beautiful, Casual Spreads For Every Occasion Book

Peruse this visually-led cookbook whenever you’ve got a party to plan. This hardback cookbook includes recipes for 40 easy and attractive platters or boards for a variety of meal occasions and gatherings. Each board is presented as a list with helpful tips on arranging. Some include a traditional recipe for one of the items featured on the board or a drink to pair with it. Recipes for essentials included—like infused honey, homemade cheese straws and candied pistachios—take any board to the next level with a homemade touch. An introduction features suggestions for board and platter bases, mixing textures and flavors, creating themes and assembling, arranging and portioning for 2 to 100 people. With exquisite photography throughout, each board recipe includes a drink pairing and a meat pairing.

• Hardback Platters and Boards book features a variety of charcuterie board recipes.
• 224 pages.
• By Shelly Westerhausen with Wyatt Worcel.
• 7.75″ W x 10.75″ H x 1″ D